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Back to Test Catalogue
Test ID: 184FG25E

184 IgG and 25 IgE, Serum

Orderable by Ontario ND

Test

Clinical Utility

Food allergies and food sensitivities are abnormal responses to a food component triggered by the immune system in the form of immunoglobulins (IgE, IgG, IgA, IgM), representing either an immediate or delayed response.

Specific IgG, IgA ELISA food panels are arranged in comprehensivepanels of 96 foods consumed in the typical western diet or 184 foods, many of the substitute foods typically found in rotation/elimination diets.

Specific IgE food panels include the major food allergens known to be responsible for immediate type reactions and are grouped for adult, basic or comprehensive panels. Individual specific IgE foods can be ordered from the labs inventory of over 100 different foods as needed.

This test is also available with a Wellness Plan – see separate listing.

Source: http://foodallergy.com/tests/available-tests; Accessed 12-Oct-2016

Test Location

Alletess

Specimen

Specimen Type

Serum

Volume

Sample Volume

4 mL

Minimum Volume

3 mL

Collection & Handling

Additional Information

A specimen collection kit is available. To order a kit online, please register or login. For assistance or more information, please click here to send us an email or call 416-422-3000 x 300.

For additional information refer to the Alletess websiteFood Allergy and Sensitivity Panels

Stability

Refrigerated Frozen
14 Days 30 Days

Sample Report

Turnaround Time

15 Days

Test Version

Last Updated

2019-09-30