Test
Result Included
- Almond, roasted
- Apple
- Asparagus, cooked
- Avocado
- Banana
- Basil
- Bean Agglutinins
- Beef, cooked medium
- Beet, cooked
- Bell Pepper
- Black Bean, cooked
- Blueberry
- Broccoli
- Cabbage (red + green)
- Canola Oleosin
- Cantaloupe + Honeydew Melon
- Carrageenan
- Carrot
- Cashew
- Cauliflower, cooked
- Celery
- Chicken, cooked
- Chili Pepper
- Cilantro
- Cinnamon
- Clam, cooked
- Coconut (meat + water)
- Cod, cooked
- Crab + Lobster, cooked
- Dark Chocolate + Cocoa
- Egg White, cooked
- Egg Yolk, cooked
- Eggplant, cooked
- Flax Seed
- Food Coloring
- Garbanzo Bean, cooked
- Garlic
- Ginger
- Grape (red + green)
- Green Bean, cooked
- Honey (raw + processed)
- Kidney Bean, cooked
- Lemon + Lime
- Lentil, cooked
- Lettuce
- Meat Glue
- Mushroom, raw+ cooked
- Mustard Seed
- Onion + Scallion
- Orange
- Oregano
- Parsley
- Pea, cooked
- Peach + Nectarine
- Peanut, roasted
- Pear
- Pineapple
- Pinto Beans, cooked
- Popped Corn
- Pork, cooked
- Potato white, cooked (fried)
- Pumpkin + Squash, cooked
- Radish
- Rice (white + brown), cooked
- Rosemary
- Salmon, cooked
Test Location
Cyrex
Specimen
Specimen Type
SerumVolume
Sample Volume
2 mL
Minimum Volume
2 mL
Collection & Handling
Handling Information
Specimens must be received at the testing lab within 10 days of collection.
Additional Information
A specimen collection kit is available. To order a kit online, please register or login. For assistance or more information, please click here to send us an email or call 416-422-3000 x 300.
For additional information refer to the Cyrex website Array 10 Screens
Rejection Criteria
| Criteria | Specification |
|---|---|
| Specimen | Frozen |
Sample Report
Turnaround Time
14 Days
Test Version
Last Updated
2019-09-30